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- 2023-05-13Santao Food Promotional Video and Interview with Sales General Manager, Liu Peng
- 2023-05-13New Packaging for Fresh Ginger Export Products
- 2023-05-11Shandong Santao Food Co., Ltd. Successfully Introduces Frozen Spinach Products to the U.S. Retail Market
- 2023-05-08Interview Video of Mr. Zheng Pengtao, General Manager of Santao Food, on Anqiu TV
- 2023-05-08Santao Food Receives Heartfelt Donation Thank-You Letter
- 2023-02-08Santao Food Group Conducts Multiple Charitable Donation Activities During the Pandemic
- 2023-01-29Santao Food Group's Hainan Team Building Trip Achieves Great Success
- 2021-12-27Warm Congratulations to Our Company for Passing the BRC Certification!
- 2021-12-27Warm Congratulations to Our Company for Passing the GAP Certification
- 2021-12-27Warm Congratulations to Our Company for Passing the Organic Certification (USDA)
- 2021-12-27Warm Congratulations to Our Company for Passing the Kosher Certification!
- 2021-07-22Warm Congratulations to Our Company for Passing the HACCP Certification!
- 2021-05-09"Vegetable Basket" Production Base Certified in Guangdong-Hong Kong-Macao Greater Bay Area.
- 2021-02-22Warm Congratulations to Our Company for Completing the SMETA Social Responsibility Certification
- 2020-11-30Warm Congratulations to Our Company for Completing the BRC Certificate Grade A Certification!
- 2023-05-09European Imported Optical Sorter Equipment Officially Put into Use at Our Company!
- 2023-05-09Team Cohesion Training in September 2020 Successfully Completed
- 2025-12-17Shandong Santao Food Co., Ltd. Quality Credit Report
- 2020-10-01Shandong Santao Food Co., Ltd. Establishes Shanghai Branch
- 2020-07-01Our Company Awarded the Title of Shandong Provincial Agricultural Industrialization Key Leading Enterprise